Year End & New Year Lunch CourseCOMING SOON
お気に入り
¥7,800
Available from Dec. 26, 2026
Available during: Lunch
■Citrus-Marinated Yellowtail with Dry-Cured Ham and Apple Salad served with Balsamic Vinaigrette
■Chitarra with Codfish Ragù and Napa Cabbage Stufato
■Pan-Fried Sea Bream with Gremolata Sauce served with Cauliflower Sformato
or
Beef Tenderloin Bistecca with Root Vegetable Ciambotta served with Madeira Sauce
■Blood Orange Mousse served with Caramel and Nut Semifreddo
■Coffee or Tea
■Citrus-Marinated Yellowtail with Dry-Cured Ham and Apple Salad served with Balsamic Vinaigrette
■Chitarra with Codfish Ragù and Napa Cabbage Stufato
■Pan-Fried Sea Bream with Gremolata Sauce served with Cauliflower Sformato
or
Beef Tenderloin Bistecca with Root Vegetable Ciambotta served with Madeira Sauce
■Blood Orange Mousse served with Caramel and Nut Semifreddo
■Coffee or Tea
・Guests are requested to limit their stay to 120 minutes.