“Disney Christmas” Special Dinner Silver NoelCOMING SOON

Available during: Dinner

■Pâté de Campagne
■Marinated Yellowtail and King Crab with Bitter Leaf Salad served with Beet Crema and Herb Vinaigrette
■Steamed Abalone and Gensuke Daikon in Consommé Soup
■Lardo-Wrapped Pan-Fried Monkfish with Vermouth Sauce served with Lightly Braised Carrot and Citrus
　or
　“Disney Christmas” Chef’s Signature Dish
　Baked Lobster and Flounder in Puff Pastry with Beurre Blanc Sauce served with Sea Urchin(additional ¥2,000): shown in second image
■Roasted Duck Breast with Poivrade Sauce served with Sunchoke Lyonnaise and Lily Bulb Coulis
　or　
　Wagyu Sirloin and Hazelnut Viennoise with Beef Jus served with Sautéed Mushrooms and Amaretto-Scented Root Vegetable Purée
　or
　“Disney Christmas” Chef’s Signature Dish
　Grilled Yonezawa Wagyu Tenderloin with French Truffle and Marsala Sauce served with Braised Beef Cheek and Celeriac au Gratin (additional ¥2,500): shown in third image
■Blood Orange Vacherin and Chamomile Tea Cream served with Ginger Jelly
■Petits Fours
■Coffee or Tea