Shichi-Go-San PlanCOMING SOON

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image of Shichi-Go-San Plan1

for 2 adults & 1 child: ¥45,000

Available from Oct. 1, 2025

Hours: Lunch and dinner
- Reservations must be made at least five days in advance.

Adult menu:
■Assorted Appetizers
■Abalone and Dried Scallop Soup
■Steamed Whole Sea Bream with Ginger-Scallion Sauce
■Deep-Fried Spiny Lobster with Mayonnaise Sauce
 Braised Spiny Lobster with Chili Sauce
■Stir-Fried Rice with Beef Tenderloin and Lettuce
■This Month’s Almond Jelly

Child menu:
■Assorted Appetizers
■Fritters of Sea Bream and Seasonal Vegetables
■Braised Scallop with Sweet-and-Sour Sauce and Shrimp with Tartar Sauce
■Deep-Fried Chicken and Vegetables with Yu Lin Sauce
■Stir-Fried Rice with Shrimp and Cha-Siu Pork
■Deep-Fried Sesame Dumpling
■Almond Jelly with Fresh Fruit
■Special Cake
Reservation Method:
Reservations will start being accepted from 1:00 p.m. (JST) on July 29, 2025.
Please call the hotel at least five days in advance.
Silk Road Garden 047-305-2763 (From 1:00 p.m. to 8:00 p.m.)

· This plan must be reserved in advance.
· When you make a reservation, please inform the Cast Member that you wish to reserve the Silk Road Garden “Shichi-Go-San Plan”.
· Other “Shichi-Go-San Weekday Lunch” plan are also available.

Additional fee:
For 1 adult: ¥17,500
For 1 child: ¥5,500

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