Empire Grill Seasonal SelectionCOMING SOON
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¥25,000
Available from Aug. 13, 2025
Available during: dinner
■Amuse-Bouche
Ayu Abalone Fruit Tomato
■Appetizer
Lobster Sea Urchin Caviar
■Fish Dish
Redspotted Grouper Scallop Eggplant
■Meat Dish
Wagyu Manganji Pepper Egg
■Chef’s Special
Eel Pancetta Vegetables
■Dessert
Mango Passion Fruit Lemon Verbena
■Coffee or Tea
■Amuse-Bouche
Ayu Abalone Fruit Tomato
■Appetizer
Lobster Sea Urchin Caviar
■Fish Dish
Redspotted Grouper Scallop Eggplant
■Meat Dish
Wagyu Manganji Pepper Egg
■Chef’s Special
Eel Pancetta Vegetables
■Dessert
Mango Passion Fruit Lemon Verbena
■Coffee or Tea
Reservation Method:
Reservations can be made via telephone until five days before the day of visit.
Empire Grill: 047-305-2667 (10:00 a.m. – 9:00 p.m.)
· Only a limited number of sets are available each day.
· This menu item must be reserved in advance.
· We are unable to accommodate guests with allergies.
Reservations can be made via telephone until five days before the day of visit.
Empire Grill: 047-305-2667 (10:00 a.m. – 9:00 p.m.)
· Only a limited number of sets are available each day.
· This menu item must be reserved in advance.
· We are unable to accommodate guests with allergies.