Special CourseCOMING SOON

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¥8,500

Available from Nov. 1, 2026

Please select one appetizer, one main dish, and one dessert.
Depending on your selections, this course can also be enjoyed as a plant-based meal.

Minestrone
Vegetable Plate (Cauliflower Rice and Curried Spinach Puree, Ratatouille Wrapped in Net Rice Paper)
Rice
Soy Milk Pudding and Strawberry Tart, Kiwi Jellied Dessert with Pineapple, Raspberry Sorbet

Ingredients do not contain animal meat, seafood, eggs, dairy products, honey, or gelatin.