Chef's Special CourseNEW

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¥7,000 ~ ¥11,000

Please select an appetizer, main dish, and dessert.
Bread is served with the course.

A plant-based course is available depending on your selection.
Bread can be changed to Rice for plant-based courses upon request.
- Ingredients for Rice do not contain animal meat, seafood, eggs, dairy, honey, or gelatin.

Appetizers

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    Roast Beef and Tuna Tartare with Eel and Polenta Terrine

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    Minestrone

    Ingredients do not contain animal meat, seafood, eggs, dairy products, honey, or gelatin.

Main Dishes

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    Vegetable Plate (Cauliflower Rice and Curried Spinach Puree, Ratatouille Wrapped in Net Rice Paper)

    Choice of Vegetable Plate:¥7,000

    Ingredients do not contain animal meat, seafood, eggs, dairy products, honey, or gelatin.

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    Pan-Fried Sea Bream and Roasted Lobster with Orange-Mustard Sauce

    Choice of Pan-Fried Sea Bream and Roasted Lobster: ¥8,100

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    Roast Beef with Madeira Sauce

    Choice of Roast Beef: ¥8,100

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    Grilled Wagyu Sirloin with Madeira Sauce

    Choice of Grilled Wagyu Sirloin: ¥9,600

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    Grilled Wagyu Sirloin and Roast Beef with Madeira Sauce

    Choice of Grilled Wagyu Sirloin and Roast Beef: ¥11,000

Desserts

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    Fruit Macedonia and Raspberry Sorbet

    Ingredients do not contain animal meat, seafood, eggs, dairy products, honey, or gelatin.

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    Mango Mousse and Raspberry Sorbet