Special CourseCOMING SOON

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¥11,300 ~ ¥16,300

Available from Dec. 26, 2025

Mimosa-Style Salad with Salmon Trout and Snow Crab
or
Vegetable Soup with Sausage and Chicken
Steamed Sea Bass and Roasted Lobster Tail with Saffron-Accented Butter Sauce
Please select a Main Dish from below.
Bread
Strawberry Mousse and Lavender Syrup Jelly with Raspberry Sorbet
Coffee or Tea

Appetizers

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    Mimosa-Style Salad with Salmon Trout and Snow Crab

  • Vegetable Soup with Sausage and Chicken

Fish Dishes

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    Steamed Sea Bass and Roasted Lobster Tail with Saffron-Accented Butter Sauce

Main Dishes

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    Roast Beef with Red Wine Sauce

    Choice of Roast Beef:¥11,300

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    Grilled Kuroge Wagyu Sirloin with Red Wine Sauce

    Choice of Grilled Kuroge Wagyu Sirloin:¥14,100

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    Grilled Kuroge Wagyu Sirloin and Roast Beef with Red Wine Sauce

    Choice of Grilled Kuroge Wagyu Sirloin and Roast Beef:¥16,300

Desserts

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    Strawberry Mousse and Lavender Syrup Jelly with Raspberry Sorbet