Cocotte Rice with Lobster and Ezo Abalone served with Tamari Shoyu and Brown Butter Sauce
Japanese-Style Green Curry SoupNEW

Reservations:
Reservations will be accepted by telephone until three days before your dining date.
Canna: 047-305-2857 (From 10:00 a.m. to 9:00 p.m.)

・This menu item requires advance reservation.
・Once your booking for Priority Seating (Restaurant Booking Service for Dining with a Minimal Wait) is confirmed, we will accept reservations for this menu item.
・This menu item is available in limited numbers each day.
・We cannot accommodate food allergy requests with this course.